Avocado Salad

Comments:
Very quick. Makes 6-8 servings.

Ingredients:

• 1/2 cup olive oil
• 1/4 cup white wine vinegar
• 2 Tbsp. lemon juice
• 1 tsp. salt
• 1/4 tsp. freshly ground pepper
• 1 large avocado, peeled and chopped
• 1 medium onion chopped
• 1 large tomato chopped
• 1 medium head romaine lettuce, shredded
  

Directions:
Combine first 5 ingredients in a bowl and mix well. Combine avocado, onion and tomato. Add dressing; cover and chill 3 minutes. Using a slotted spoon, spoon onto a bed of lettuce.

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