Scotch Bars

Comments:
Awesome butterscotch flavor. Serves a bunch.

Ingredients:

• 2 cups flour
• 2 tsp. baking powder
• 1 tsp. baking soda
• 1 tsp. salt
• 1 cup butter or margarine, softened
• 3/4 cup granulated sugar
• 3/4 cup packed light brown sugar
• 2 eggs
• 1-1/2 cups uncooked quick oats
• 1 pkg. (11 oz.) butterscotch chips, divided
  

Directions:
Preheat oven to 350 F. Grease a 9x13 cake pan (Baker's Joy works well). Combine flour, baking powder, baking soda and salt in a bowl and set aside. In a large bowl, combine butter or margarine, sugars and eggs. Beat until creamy. Gradually blend in the flour mixture, oats, and 1-1/2 cups of butterscotch chips. Pour into prepared pan. sprinkle with remaining chips. Bake at 350 F for 30-35 minutes or until golden brown. Cool; cut into bars.

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Soleil Design
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